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Page 2 <br> <br> <br> Wine List <br> <br> <br> Imported Champagnes and <br> Sparkling Burgundies <br> Bollinger, Extra Dry <br> Moet & Chandon, White Seal, Extra Dry <br> Mumm’s Cordon Rouge, Vintage <br> Mumm’s Extra Dry <br> Piper Heidsieck, Brut, Vintage <br> Piper Heidsieck, Extra Dry <br> Chauvenet Red Cap Sparkling Burgundy <br> <br> <br> Domestic Champagnes and <br> Sparkling Burgundies <br> Korbel Natural <br> Almaden Brut, California <br> Almaden Rose Champagne, California <br> Taylor Extra Dry, New York <br> Almaden Sparkling Burgundy, Calif. <br> <br> <br> Imported Rose Dinner Wines <br> Lancer’s Rose, Portugal <br> Remy-Pannier Nectarose Still, France <br> Chateau St. Roseline, Vintage, France <br> <br> <br> Domestic Rose Dinner Wines <br> Almaden Grenache Rose <br> <br> <br> Imported White Dinner Wines <br> Montrachet, A Roux, Vintage <br> Cruse, Chablis, Vintage <br> Cruse Pouilly Fuisse, Vintage <br> Liebfraumilch, Blue Nun, Rhine, Vintage <br> Dienhard Bernkasteler Moselle, Vintage <br> <br> <br> Domestic White Dinner Wines <br> Almaden Dry Semillon (Sauterne) <br> Pinot Chardonnay <br> <br> <br> Imporated Red Dinner Wines <br> Chateau Mouton Baron Philippe, Vintage <br> Cruse Chateau Ponet Canet <br> Cruse Pommard, Vintage <br> Cruse Beaujolais, Vintage <br> Chateauneuf du Pape, Vintage <br> <br> <br> Domestic Red Dinner Wines <br> Almaden Cabernet Sauvignon <br> Taylor Burgundy <br> <br> <br> Page 3 <br> <br> <br> Dinner Menu <br> <br> <br> APPETIZERS <br> Chopped Chicken Livers <br> Supreme Fresh Fruit <br> Shrimp, Lobster or Crabmeat Cocktail <br> Marinated Herring in Sour Cream <br> <br> <br> CHOICE OF ONE <br> Soup du Jour <br> Flamingo Mixed Green Salad <br> Tomato Juice <br> <br> <br> Entrees <br> CHOICE CUT ROAST PRIME RIB OF BEEF, au Jus <br> ROAST TOM TURKEY, Sage Dressing, Candied Sweet Potatoes <br> SIRLOIN TIPS A LA DEUTSCH, Mushrooms, Green Peppers, <br> Steamed Rice <br> ROAST STUFFED CORNISH GAME HEN, Glazed Apple Rings <br> FRESH COLORADO MOUNTAIN TROUT, Saute Almondine <br> CHARCOAL BROILED NEW YORK CUT SIRLOIN STEAK <br> ROAST LEG OF CHOICE LAMB, Boulangere, Mint Jelly <br> FRESH GROUND SIRLOIN STEAK, Mushroom Sauce <br> Vegetable du Jour <br> Baked Idaho Potato <br> Coffee or Tea <br> <br> <br> Desserts <br> Chocolate Layer Cake <br> Ice Cream or Sherbet <br> Fabulous Flaming Cheese Cake <br> Old Fashioned Rice Pudding <br> Flamingo Ice Cream Cake, Chocolate Sauce <br> <br> <br> Cup Custard <br> Fruit Jell-O <br> <br> <br> AFTER THE SHOW <br> Your evening of Flamingo fun is just beginning. Our beautiful Casino Theatre features lively, top- <br> name entertainment from dusk to dawn. If you’re in the mood for dancing, visit the glamorous <br> Flamingo Sky Room, America’s newest and most unique discotheque. <br>