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men000087_Cafe Royal, menu, pages 2-3
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I agree.Page 2 <br> <br> <br> <br> <br> VINS <br> <br> <br> <br> <br> Zeltinger. <br> Solera, 1852. <br> Kock Fils, 1887. <br> Hau & Co., 1887. <br> Irroy Carte d’Or, 1880. <br> Duminy, 1884. <br> Clicquot Rose, 1884. <br> G. H. Mumm, 1889. <br> Café, Liqueurs. <br> Cigars. <br> <br> <br> <br> <br> <br> <br> <br> <br> Page 3 <br> <br> <br> <br> <br> MENU <br> <br> <br> <br> <br> Huitres Natives. <br> Tortue Claire. <br> Bisque d’Ecrevisses. <br> Filets de Sole Waleska <br> Rougets en Caisse à la Française. <br> CAille Richelieu. <br> Riz Pilau. <br> Noisettes de Pré-Salé à la Rachel. <br> Haricots verts. <br> Pommes Mireille. <br> Aspic de foie gras en Bellevue. <br> Sorbets Palermitain. <br> Becassine sur Canapé. <br> Saade Lorette <br> Cardons au Parmesan. <br> Parfait Praliné. <br> Petits Fours <br> Bonne Bouche. <br> Dessert. <br>