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Box 04, LLB, 3, Annex A, Standard Shelf [Aisle: 5, Section: 9, Shelf: 3], MS--00793, Bohn-Bettoni Menu Collection, Series I.; Series II.

Archival objects in this container:

  1. American House, Christmas menu, 1881 December 25
  2. Avenue Hotel Company, menu, 1881 August 07
  3. Barss House, dinner menu, 1881 November 27
  4. Burnett House, dinner menu, approximately 1880 to 1920
  5. Christmas dinner menu, The Brunswick, 1879 December 25
  6. Christmas dinner menu, The Cozzens, 1883 December 25
  7. Dinner for Mr. S. Lee Bapty, general director for the International Organizers of the Exposition Internationale, 1891 April 07
  8. Exchange Hotel, menu, 1883 June 24
  9. Hôtel Beau-Rivage, American bar, beverage list, approximately 1880 to 1920
  10. Hôtel Kung Carl, dinner menu, 1886 January 10
  11. Menu for the Rhode Island state dinner to the Representatives of France, Narragansett Hotel, 1881 November 01
  12. Monongahela House, menu, 1884 May 25
  13. New Year's Day menu, Park Central Hotel, 1883 January 01
  14. Plankinton House, menu, 1881 May 31
  15. Stanleigh House, opening day menu, 1882 May 18
  16. Thanksgiving dinner menu, The Brunswick, 1883 November 29
  17. The Halliday, dinner menu, 1881 December 04
  18. The Montezuma Hotel, menu, 1883 June 24
  19. The Plaza Hotel, Easter dinner menu, 1891 March 29
  20. The Preble House, dinner menu, 1883 May 11
  21. The Southern, menu, 1881 December 04
  22. Wedding banquet at Grand Hôtel, menu, 1885 October 14
  23. Avenue Hotel Company, menu, 1881 May 22
  24. Café de Paris, dinner menu, 1888 April 14
  25. Christmas dinner menu, Kimball House, 1881 December 25