Skip to main content

Search the Special Collections and Archives Portal

Hotel Last Frontier, dinner menu, November 20, 1943

Image

File
Download men001416.tif (image/tiff; 78.95 MB)

Information

Date

1943-11-20

Description

Note: All prices listed are at or below our ceiling prices. By O.P.A. [Office of Price Administration] regulation our ceilings are our highest prices from April 4, 1943 to April 10, 1943. Records of these prices are available for your inspection. Menu features small illustrations of cowboys, horses and a stagecoach Restaurant: Hotel Last Frontier Location: Las Vegas, Nevada, United States

Digital ID

men001416
    Details

    Contributor

    Time Period

    Resource Type

    Material Type

    Digital Project

    Citation

    men001416. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1qv3cm2q

    Rights

    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

    Standardized Rights Statement

    Digital Provenance

    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

    Extent

    11 x 7 1/8 inches
    260 bytes

    Language

    English

    Publisher

    University of Nevada, Las Vegas. Libraries

    Format

    image/tiff

    Hotel LAST FRONTIER <br> Dinner Menu <br> <br> <br> SATURDAY <br> NOVEMBER 20, 1943 <br> APPETIZERS <br> <br> <br> Chilled Grapefruit Juice … 25 <br> California Fruit Supreme … 50 <br> Sea Food Cocktail...50 <br> Stuffed Eggs...35 <br> Celery Hearts...25 <br> Bismark Herring...35 <br> Sliced Tomatoes with Anchovies...50 <br> Ripe Jumbo Olives ….25 <br> Smoked Salmon...50 <br> Imported Caviar Canape...90 <br> Chilled Tomato Juice...20 <br> <br> <br> SOUPS <br> Old-fashioned Navy Bean Soup...15 <br> Jellied Consomme...20 <br> Chicken Broth,Rice...15 <br> <br> <br> ENTREES GARNI <br> Grilled King Salmon Steak, Cucumber Salad <br> Baked Halibut Yacht Club <br> Fried Eastern Oysters, Cole Slaw <br> Casserole of Jumbo Shrimps Newburg <br> Omelette with Chicken Liver and Bacon <br> Hungarian Goulash, Noodles <br> Fried Calf’s Liver, Bacon or Onions <br> Breaded Veal Cutlet Holstein <br> Half Roast Capon, Wild Rice, Spiced Fruit <br> Grilled Pork Chops, Applesauce <br> Roast Tom Turkey, Cranberry Sauce <br> <br> <br> COLD DISHES <br> Stuffed Avocado with Sea Food Louis <br> Sliced Breast of Turkey, Cheese, Fruit Salad <br> Chef’s Salad Bowl, Julienne of Chicken <br> <br> <br> FROM THE BROILER <br> Top Sirloin Steak Jardiniere <br> French Lamb CHops, Bacon <br> Potatoes du Jour <br> Garden Vegetables <br> Heart of Lettuce, 1000 Island Dressing <br> Tossed Green Salad, Anchovies <br> <br> <br> DESSERTS <br> Apricot Pie or Pumpkin Pie <br> Bread and Butter Pudding <br> Boisenberry Cobbler <br> Nut Layer Cake <br> Fruit Jello <br> Apple Sauce <br> Meringues Glace Melba <br> Chocolate Sundae <br> Fresh Figs a la Mode <br> Alameda Grapes <br> Persian Melon <br> Vanilla, Chocolate, Strawberry Ice Cream <br> Melon in Season <br> Royal Anne Cherries <br> Southern Pound Cake <br> Almond Macaroons <br> Lemon or Raspberry <br> Sherbert <br> Our Own Buttermilk <br> American Cream Cheese <br> <br> <br> All prices listed are at or below our ceiling prices. By O.P.A. regulation our ceilings are our highest prices from April 4, 1943 to April 1943. Records of these prices are available for your inspection. <br> <br> <br> THE KAYCO. L.A. <br>