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Ah'So, dinner menu

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Download men000299.tif (image/tiff; 152.51 MB)

Information

Date

1950 to 1980

Description

Note: Serving Teppan'yaki style Japanese food, where an iron griddle is used to cook food Restaurant: Ah'So Location: 3750 Las Vegas Blvd South, Las Vegas, Nevada, United States

Digital ID

men000299
    Details

    Citation

    men000299. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1ms3kh84

    Rights

    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

    Standardized Rights Statement

    Digital Provenance

    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

    Extent

    13 x 9 3/8 inches
    289 bytes

    Language

    English

    Japanese

    Publisher

    University of Nevada, Las Vegas. Libraries

    Format

    image/tiff

    CAESARS PALACE <br> LAS VEGAS-NEVADA <br> <br> AH’SO <br> <br> <br> HONORED GUEST <br> Caesar decrees that among the various dining <br> pleasures in his Palace, you may be served, in <br> this Japanese garden, foods prepared in the <br> delightful and ancient art of Teppan Yaki <br> cookery. <br> <br> <br> ZENSAI <br> An Exotic Appetizer <br> <br> <br> MISO SHIRU <br> Japanese vegetable soup <br> with beans <br> <br> <br> OR <br> <br> <br> SUMASHI <br> The clear broth of chicken <br> with long rice <br> <br> <br> TEMPURA <br> Seafoods and vegetables <br> Covered with a light batter <br> and prepared in oil of sesame <br> <br> <br> SUNOMONO <br> A salad of marinated cucumbers <br> with shredded and crabmeat <br> <br> <br> GYUNIKU <br> Prime Tenderloin <br> steak <br> <br> <br> NIWATORI <br> Boneless chicken <br> breast <br> <br> <br> ISE EBI <br> Baby lobster <br> meat <br> <br> <br> Please accept most humble offering of sake with this, your main course <br> <br> <br> YASAI <br> An assortment of <br> Japanese vegetables <br> <br> <br> GOHAN <br> Steamed Rice <br> <br> <br> OCHA <br> Green Tea <br> <br> <br> KUDAMONO <br> Fresh Fruit <br> <br> <br> DE SATO <br> A choice of special ices <br> <br> <br> Thirty Five Dollars ($35.00) Per Person <br>