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ent001467-063
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I agree.THURSDAY, SEPTEMBER 22, 1966 PLACE: GARDEN ROOM TERRACE NUMBER OF PERSONS: 250 FUNCTION: LADIES BREAKFAST TIME: AT LEISURE ATTENTION: CHEF ROGALLE JEAN MERLOTTI GARDEN ROOM CHECKERS AND HOSTESSES THE ENTIRE GROUP WILL HAVE BREAKFAST AT THEIR LEISURE. THEY WILL IDENTIFY THEMSELVES AND WILL ORDER FROM THE REGULAR GARDEN ROOM BREAKFAST MENU. PRICE: $1.25 PER PERSON PLUS TAX AND GRATUITY THEY WILL SIGN THEIR NAME AND ROOM NUMBER AND GULF & WESTERN INDUSTRIESi IF ANY OF THE GUESTS WISH TO HAVE COCKTAILS THEY MAY DO SO AT REGULAR GARDEN ROOM PRICES PLUS TAXES, ON A C.O*D* BASIS, TIPPING OPTIONAL. THEY MAY SIGN THEIR NAME AND ROOM NUMBER OR PAY CASH. irkHeitit DATE: THURSDAY, SEPTEMBER 22, 1966 PLACE: GRAND BALLROOM NUMBER OF PERSONS: 250 - 300 FUNCTION: JOBBERS CONFERENCE TIME: 10:00AM ATTENTION: GEORGE MEGSON - WATER AND COFFEE SERVICE BY 9:45AM PRICE: $7.50 PER GALLON OF COFFEE INCLUSIVE BILLING INSTRUCTIONS: MASTER ACCOUNT GULF & WESTERN INDUSTRIES ATTENTION: MISS WANDA WILKERSON ******* DATE: THURSDAY, SEPTEMBER 22, 1966 PLACE: GRAND BALLROOM NUMBER OF PERSONS: 500 FUNCTION: FAREWELL LUNCHEON TIME: 12:00 NOON COMMENTS: BAR SERVICE - QUESTIONABLE THE FOLLOWING MENU IS TO BE SERVED: LENTIL SOUP (CUP) CHOPPED TENDERLOIN STEAK MUSHROOM SAUCE BUTTERED MIXED VEGETABLES MINUTE POTATOES APPLE SLICE CHANTJLLY BEVERAGE PRICE: $2.50 PER PERSON PLUS TAX AND GRATUITY BILLING INSTRUCTIONS: MASTER ACCOUNT GULF & WESTERN INDUSTRIES ATTENTION: MISS WANDA WILKERSON CC: JE:CC:SW:HA:JW:ML:AF:JC:AW:KH:BJ:LUBA:CHEFS: MS:LUBI:LL:EM: BN:RC:GM:PG:FILES:FOC:DJ:PASTRY:FOOD CHECKERS: RV:JM:DL:GARDEN ROOM/CHECKERS