Mattstedt, Tobias

Tobias Mattstedt, a German native, worked in a variety of luxury resort hotels across Europe, the United States, and Asia. He was educated in hotel management in Germany and worked for many hotel operations in Europe such as the Carlton in Cannes, France. He later moved to the United States to attend the School of Hotel Administration at Cornell University. Upon completion of his education he worked for the Ritz-Carlton in a senior leadership position. Mattstedt then began working for the MGM Grand Corporation in 2001 as Vice President Food and Beverage for the MGM Grand located in Las Vegas. He would later join MGM Mirage and become Senior Vice President Operations and International Operations. In 2009 Tobias Mattstedt founded his own company, Beyond Hospitality, which specializes in hotel development, food and beverage master planning, and concept creation. In 2012 he expanded his company to Asia and created Beyond Hospitality Far East which is based in Hong Kong.

Source:

"About Beyond Hospitality," Beyond Hospitality, accessed February 15, 2017, http://www.beyondhospitality.com/about_beyond_hospitality.html.