Skip to main content

Search the Special Collections and Archives Portal

Search Results

Display    Results Per Page
Displaying results 3931 - 3940 of 4036

John Robinson Pacheco interview, June 24, 2019: transcript

Date

2019-06-24

Description

Interviewed by Laurents Bañuelos-Benitez. John Pacheco's father, Francisco, arrived in Las Vegas in 1942. John was born in 1947 and raised mostly on 27th Street. He is a graduate of Rancho High School and UNLV. He is a retired artist known for hand-painting signage for many local businesses. As a very civic minded person, John has received many local awards and served on committees for the Las Vegas Chamber of Commerce, East Las Vegas community, and much more.

Text

Transcript of interview with Paul Huffey and Michael Mack by Claytee White, February 2, 2010

Date

2010-02-02

Description

Whenever Paul Huffey drives through John S. Park Neighborhood he visualizes his youth and the times he spent with his childhood friend Michael Mack, who joined in this interview. Together they reminisced about their teen years in the 1950s and living in John S. Park Neighborhood. Paul's first home was Normandie Court, the first authentic motel in Las Vegas. In 1947, Paul's father purchased a lot on Paseo Park and built a home for his wife and only child. He describes life in that home as idyllic: no war or unemployment issues, a time when the Strip was "meaningless" unless you had a parent working there. An era when mothers, at least in his neighborhood, were stay-at-home moms and children freely roamed on their bicycles. Of their teen years, Paul and Michael recall their hi-jinks, discovering beer, and admiring pretty girls. In 1956, he graduated from Las Vegas High School, enlisted in the U. S. Army Reserve and enrolled in University of Nevada Reno. He taught history at Basic High School in Henderson for nine years.

Text

Transcript of interview with Anne Kellogg by Suzanne Becker, July 25, 2007

Date

2007-07-25

Description

Anne Kellogg's paternal family came to Las Vegas in the 1950s. Then in the late 1960s, her mother arrived to teach school. After her parents married, they set up their first home in John S. Park neighborhood and whenever they moved to a larger house it was within the John S. Park neighborhood. And her father's business office was always nearby. Childhood memories include John S. Park Elementary School being a "hub" for all the neighborhood children no matter where they attended school. There was jumping on the Schofield's trampoline, roller-skating to Odyssey Records, and using Strip hotel tennis courts to practice her game. The Strip was not important in daily life, but if she got good grades, she got to play the Midway at Circus Circus Casino. As an adult, Anne still sees John S. Park as a nice neighborhood that holds an important spot in Las Vegas history. In addition, she offers thoughts on the so-called Manhattanization of Las Vegas, Downtown rehab and the birth of the Arts District, and about retail and being a business owner in the community.

Text

Transcript of interview with Roger Hurley Dudley by Beth McLaren, March 7, 1981

Date

1981-03-07

Description

On March 7, 1981, Elisabeth McLaren interviewed blackjack dealer, Roger H. Dudley (born August 10th, 1940 in Las Vegas, Nevada) in his home. This interview covers Roger’s recollections on growing up in Las Vegas. During the interview they further discuss Roger’s childhood, his parents, grade school, World War II, the atomic testing, the Mesquite Club, the development of the Strip, rodeos, Howard Hughes, Paradise Valley and changes in Las Vegas, Nevada.

Text

Transcript of interview with Vincent Kethen by Claytee White, December 23, 2009

Date

2009-12-23

Description

In 1964, the year that Vincent Kethen was born, desegregation of Las Vegas schools began. Like many African-American children living in the Las Vegas Westside neighborhood, Vincent was bused out of his neighborhood in third grade to attend a white school. In his case, this meant attending John S. Park Elementary and later other predominantly white schools. He talks about these experiences. John S. Park was a neighborhood of manicured lawns, while the school bus and the classroom were places fraught with fisticuffs. The experience of growing up during that era are recalled. Vincent provides a sense of that it was like to reside in his home neighborhood and the onslaught of the drug culture altered gang-lead neighborhoods. Being bused had positive results he explains, such as athletics, which served as an equalizer. For Vincent, a solid upbringing, which included love of church and the chance to attend college, encouraged him to make good decisions about his future. He received a four-year degree and he returned to Las Vegas to "give back." For over a decade and a half, her has coached young basketball players and helped them see their options for a brighter future than they might otherwise have seen.

Text

Transcript of interview with Margaret McGhie by Suzanne Becker, November 21, 2008

Date

2008-11-21

Description

Margaret McGhie was a Depression era child who grew up in western Nevada, where her grandparents were ranchers. Her mother, a native Nevadan, married an Italian immigrant, and she recalls moving a lot. Margaret attended a business college in Reno and eventually moved to Las Vegas, where she worked for Basic Magnesium (BMI) in Gabbs, NV and then later for a remanufacturing company where she verified rocket measurements. Only 16,000 people resided in Las Vegas in post World War II days when she moved there for work as her husband returned from military service. At the time lots for homes were selling in the new development of John S. Park. Using the GI bill the young couple became one of the first home owners on the street. The land had formerly been a ranch and orchard making it a beautiful spot. Due to post-war building material shortages it took nearly two years to finish the house construction. To this day Margaret lives in the home where she and husband raised four children. She recalls the neighborhood fondly and describes some of the activities that kept them busy, where they shopped, and how her children attended John S. Park Elementary School and then the local parochial schools. She describes how the town changed from a 10-minute cross-town drive and how the fact of living close to the Strip had little impact on their life. People moved from the neighborhood as the city grew, she says, moving to newer and nicer homes in Spanish Oaks and then Summerlin. The John S. Park neighborhood has changed from a formerly large Mormon demographic to a notable increase of Latino population. She sees the historic designation as a signal of pride in ownership for residents.

Text

Transcript of interview with Stan Irwin by Cork Proctor, October 24, 2003

Date

2003-10-24

Archival Collection

Description

Stan Irwin shares details of his background, family, and early show business experiences. His life story spans many decades and includes attending NYU, doing stand-up comedy, flying during WWII, working at Club Bingo in Las Vegas, and building up the entertainment at the Sahara Hotel. Mr. Irwin comments on many aspects of the Las Vegas entertainment scene. He recalls many headliners that he worked with and shares anecdotes about several. The Beatles, Johnny Carson, Dinah Washington, Billie Holliday, Lena Home, and Pearl Bailey are just a few of the many outstanding performers that he brought to Las Vegas. Stan offers comments on racism in Las Vegas thirty and forty years ago, and gives his opinions on the Mob, Howard Hughes, prostitution, and dress codes in the fifties and sixties, among other things. He recalls how Las Vegas looked in the early days, mentions a cardiovascular health project for children that he's involved with today, and gives a little insight into staying fit at eighty-plus.

Text

Transcript of interview with Ashley Hall by Claytee White, September 2, 2015

Date

2015-09-02

Description

Ashley Hall was born April 3, 1943 in Caliente, Nevada. After high school, he worked for the Union Pacific Railroad at the Nevada Test Site as a cashier and as a signalman. He later attended Brigham Young University and the University of Nevada, Reno. After college, Hall served the City of Las Vegas in significant ways. Notably, as City Manager he was instrumental in the initial development of Summerlin, Nevada. Though he has retired from local politics, he remains active as the President of the Old Spanish Trail Association and as the U.S. Army Reserve Ambassador.

Text

Transcript of interview with Steven and Wendy Hart by Barbara Tabach, October 23, 2014

Date

2014-10-23

Description

Steven Hart was born on April 7, 1946, and moved to Las Vegas as a one-year-old with his parents Nat and Sylvia Hart. After graduating from Las Vegas High School, Steven Hart went through an apprenticeship program to become a journeyman carpenter as his father wanted him to learn all phases of the hotel, restaurant, gaming, and business. Including hot to build and design them. He then enlisted in the United States Navy and joined its construction battalion during the Vietnam War. Upon his return to Las Vegas, Steven followed in his father?s footsteps working in the casino industry. Nat Hart was one of the city?s original celebrity chefs and corporate vice president of food and beverage for Caesars World. Well-known for his restaurants at Caesars Palace and the Desert Inn, and for his popular gourmet cooking school. During his long career as a successful gaming executive, Steven worked at several properties, including the International Hotel as food and beverage controller. He was the vice president of food and beverage for the Del Web Corporation. The assistant corporate food and beverage director at the Argent Corporation as well as the Casino Credit executive and Junket Representative for Caesars World. He worked as executive casino host at Bills Gamblin Hall and Hotel in addition to working as the hotel gaming consultant with Hart Gaming LLC. Steve?s wife and dad also owned Kazuku Yakitori, Ichi Ban Japanese steak house, Ringside Bar and Grill and the World Boxing Hall of Champions Museum. In 1985, Steven married Texas-born Wendy Stark Hart, who is also present during this oral history interview. Wendy Hart also pursued a career as an executive in the food and beverage industry. Together, Steven and Wendy Hat reflect at length about Nat Hart?s successful career, particularly as longtime corporate vice president of food and beverage for Caesars World Inc., and opening many of the company's restaurants at Caesars Palace locally and in Atlantic City. Steve and his dad also put in many restaurants for many of the Las Vegas Strip hotels. They discuss both Nat?s relationships with infamous industry figures, like Frank Rosenthal and Hy Goldbaum, and Nat?s dining endeavors with other industry leaders such as like Kirk Kerkorian and Stu and Cliff Pearman. They also highlight the innovation and creativity that Nat brought to his work. Steven also talks about his own career path, from working small jobs at the hotels while in high school, to his military service and developing construction skills, to learning various aspects of the gaming industry management. He reminisces about his childhood in Las Vegas and involvement with Jewish community, including being the first bar mitzvah at Temple Beth Sholom and later serving as president of Jewish War Veterans, Post 711.

Text

Transcript from interview with Mike Unger by Barbara Tabach, January 21, 2016

Date

2016-01-21

Archival Collection

Description

In this interview, Unger reflects upon his long and successful career in hotel management in Las Vegas and also in Arizona and Pennsylvania. He shares stories as a local celebrity, particularly in the 1970s and 1980s when he worked at Caesars Palace, as well as the big projects he oversaw, including organizing the first big fight nights, World Series of Tavern Poker and Grand Prix race. He talks about working with Morris Shenker, Moe Dalitz, Cliff Perlman and Billy Weinberger, and the role of the Jewish community in the city, and specifically in the gaming industry. Unger also discusses his non-gaming industry ventures which have included a satellite communications business and a bagel business.

Mike Unger was born in Queens, New York in 1947, and spent most of his childhood in Long Island, growing up in a predominantly Jewish and Italian community. As a young adult, Unger was already working hard, running one of his family?s restaurant after school. When he was in high school, his family moved to Los Angeles to accommodate his father?s health needs, and eventually end up in Las Vegas by 1967. Over the next two decades, Unger would work at nine properties in the city. Unger is one of the University of Nevada, Las Vegas? first hotel management graduates, and started his career with Summa Corporation in its management training program at the Frontier Hotel and Casino. After a brief stint at the Airport Marina Hotel in Los Angeles in 1972, Unger returned to Las Vegas, serving in management capacities at the Aladdin Hotel and Casino, Summa Corporation headquarters and Landmark Hotel and Casino. In 1978, he joined Caesars Palace Hotel and Casino management team, and was integral in creating the city?s first large boxing events, the World Series of Tavern Pool, and the Grand Prix race. Unger also ran properties for the White Mountain Apache and Colorado River Indian Tribes in Arizona, as well as the Showboat Hotel and Casino. In this interview, Unger reflects upon his long and successful career in hotel management in Las Vegas and also in Arizona and Pennsylvania. He shares stories as a local celebrity, particularly in the 1970s and 1980s when he worked at Caesars Palace, as well as the big projects he oversaw, including organizing the first big fight nights, World Series of Tavern Poker and Grand Prix race. He talks about working with Morris Shenker, Moe Dalitz, Cliff Perlman and Billy Weinberger, and the role of the Jewish community in the city, and specifically in the gaming industry. Unger also discusses his non-gaming industry ventures which have included a satellite communications business and a bagel business.

Text