Oral history interview with Sanje Sedera conducted by Kristel Peralta, Cecilia Winchell, Ayrton Yamaguchi, and Stefani Evans on April 16, 2021 for Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. Sanje Sedera discusses growing up in Sri Lanka, formerly Ceylon, with his family. He shares his educational history, moving from Sri Lanka to Darwin, Northern Territory, Australia as a high schooler to learn English before immigrating to the United States to attend Idaho State University. Sedera discusses the political unrest and civil war that took place in Sri Lanka between the Tamil and Sinhalese people, and how he grew to appreciate political activism instilled in him by his paternal grandparents. Sedera shares his employment history working as a manager for K-Mart, an opportunity that brought him to Las Vegas, as well as his entrepreneurial pursuits of owning a mortgage business and becoming a realtor. He talks about the financial crisis of 2008 that led to losing his business, his attempts to run for public office, and how he helped to form Nevada's Asian American Democratic Caucus. Sedera concludes with a discussion of his Buddhist practice and how these philosophies have shaped his life.
Oral history interview with Dr. Deborah Kuhls conducted by Barbara Tabach on December 29, 2017 for the Remembering 1 October Oral History Project. In this interview, doctor Deborah A. Kuhls describes the preparation and procedures implemented at the University Medical Center of Southern Nevada (UMC) during the night of the October 1, 2017 mass shooting in Las Vegas, Nevada. She describes her experiences from that night and into the next morning, starting from when the trauma center first learned about the shooting to when patients began arriving. She goes into detail on the hospital's Military-Civilian Trauma System Partnership, which allowed for the installation of a second trauma area to treat the large volume of patients. In addition to the events at the hospital, Kuhls talks about the flurry of activities during the week of the shooting, including interviews with various media, the statewide meeting for surgeons, fellows, and residents where "stop the bleed" training was provided, and general meetings with various government officials, including Donald Trump. Deborah Kuhls also discusses the emotional impact of the shooting and its aftermath as well as her goals for the future of trauma in the medical field.
Dennis Wilson an experienced musician was born in Arabi, Louisiana in 1951. His parents both served in the Marine Corps. Dennis started playing the clarinet in the 4th grade but he did not stop there by the time he was in college he could play the alto saxophone, flute, and clarinet. He received a scholarship to Loyola University in New Orleans. The first introduction to Las Vegas was in 1971. At this time Dennis played for Wayne Cochran and the C.C. Riders traveling all around the United States with the band. In 1979 Dennis moved back to Las Vegas after a short stay in New Orleans. On his return to Las Vegas Dennis recalls his experiences playing with relief bands and performing weekly at Stardust, Dunes, Flamingo, Tropicana, Sands and Caesars. Dennis recalls what it was like working in Las Vegas and the rigorous schedule of a musician. Dennis has had a successful carrier as a musician he went on to play for Burt Bacharach and Dionne Warwick traveling the world. He then settled back in Vegas working on prominent shows such as Avenue Q, Spamalot, and Phantom of the Opera. Dennis still resides in Las Vegas and is now a paraprofessional at Johnson Junior High.
The website for Freed’s Bakery happily displays the headline: Baking Sweet Memories Since 1959. Today the third generation of Frieds (correct spelling of the family surname) is hard at work creating incredible wedding cakes, cookies, and delightful desserts for the Las Vegas valley. For this oral history interview, Joni Fried, her daughter Sarah Fried, and nephew Max Jacobson-Fried sit to share stories of working in the family business started by Joni’s parents Milton and Esther Fried. Joni has handed the reins over to the third generation who invest their delicious souls into maintaining this Las Vegas tradition. Their tales range from childhood memories of holidays baking and cleaning to their personal favorite desserts. They also explain the impact on their business as early adapters of computer technologies and social media marketing. In October 2017, Freed’s Bakery landed a TV show, Vegas Cakes, on the Food Network.
On February 27, 1977, collector Sara Finklea interviewed housekeeper, Wilma Cooper (born December 19th, 1913 in Rock Springs, South Wyoming) in her home in Boulder City, Nevada. This interview covers Boulder City and Henderson.
Interview with Jerry Fox by Barbara Tabach on November 12, 2014. In this interview, Fox discusses his father's restaurant, Foxy's Delicatessen, which opened on the Las Vegas Strip in the 1950s, and his own business endeavors including the Tinder Box and an embroidery business.
Jerry Fox grew up in Los Angeles until his family moved to Las Vegas in February 1955, where his father opened Foxy's Delicatessen, the city's first Jewish deli. Jerry would go on to follow in his father's entrepreneurial footsteps, operating several ventures across different industries, including his own restaurant, Foxy Dog. Jerry sold Foxy Dog in 1975 after going through a divorce, the same year that Foxy's Deli closed.
Interview with Adele Baratz by Claytee White on March 19, 2007. In this interview, Baratz talks about her parents who came to the United States as teenagers from Russia and eventually settled in Las Vegas after a short time in California. She discusses the Jewish community in Las Vegas when she was growing up, and her father's job selling bootlegging supplies, then as a real estate broker, then as a bar owner. Baratz attended the Fifth Street Grammar School, which was built after a fire destroyed the original school, and Las Vegas High School. As a teenager, she worked at Nellis as a messenger and in the rations department, then went to nursing school in Baltimore at Sinai Hospital. She talks about her father's bar, "Al's Bar," that was popular with Union Pacific Railroad workers, and how the bar was forced out for the building of the Golden Nugget. Baratz recounts where her family lived, the growth of the Jewish community, and building the first synagogue on Carson Street.