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Thanksgiving luncheon menu, 1883, Galt House

Date

1905-02-25

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Luncheon 1 to 2:30 p. m. Dinner from 6 to 8 p. m Restaurant: Galt House (Louisville, Ky.) Location: Louisville, Kentucky, United States

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Thanksgiving dinner menu, Thursday, November 25, 1880, Galt House

Date

1880-11-25

Archival Collection

Bohn-Bettoni Menu Collection

Description

Restaurant: Galt House (Louisville, Ky.) Location: Louisville, Kentucky, United States

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Excursion travel, 1880 to 1939

Level of Description

Series

Scope and Contents

The Excursion travels series consists of cruise and train menus dating from 1880 to 1939. Items include menus from intercontinental cruise liners, cross-country train routes, and daily cruise ship menus and programs.

Archival Collection

Bohn-Bettoni Menu Collection
To request this item in person:
Collection Number: MS-00793
Collection Name: Bohn-Bettoni Menu Collection
Box/Folder: N/A

Archival Component

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Menus and wine lists from unidentified locations, 1880 to 1929

Level of Description

Series

Scope and Contents

The Menus and wine lists from unidentified locations series contains material dating from 1880 to 1929 from restaurants whose location could not be found at the time of processing and those without an identifiable restaurant name.

Archival Collection

Bohn-Bettoni Menu Collection
To request this item in person:
Collection Number: MS-00793
Collection Name: Bohn-Bettoni Menu Collection
Box/Folder: N/A

Archival Component

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Unknown restaurant, menu, July 7, 1886

Date

1886-07-07

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Menu is partially handwritten. On the back of the menu there is an ad for "Extrait de Viande, Liebig;" at bottom of the ad is "Edit: Compagnie Liebig, Anvers." Liebig produced sets of advertising cards for hotels and restaurants with blanks spaces for handwritten menus Menu insert: Advertisements

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St. Nicholas Hotel menu, Sunday February 22, 1885

Date

1885-02-22

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Illustration of the hotel on back of the menu Restaurant: St. Nicholas Hotel (Springfield, Ill.) Location: Joliet, Illinois, United States

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Unknown restaurant, menu, March 3

Date

1870 to 1933

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Prince Auersperg, Autriche is handwritten on the back cover of the menu; date on the menu does not specify the year; the emblem shown on the front cover might be related to the Prince Auersperg (Austria)

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Noble family residence, dinner menu, May 14, 1880

Date

1880-05-14

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Monogram beneath crown on side of menu. Handwritten note on back pertaining to le duc Ernest II de Saxe-Cobourg-Gotha Restaurant: Noble Family residence

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Thanksgiving 1892 menu, The Evans

Date

1892-11-24

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Metallic copper cord; scalloped edges; "H.W." written in red on cover; poem "The Golden Harvest" by Flavel Scott Mines (copyright 1892) on pgs. 3-4; guest list on pg. 5. Includes quotes from Shakespeare. Lines from Thomas Gray's "Ode for Music" (credited to "Grey") on p. 5 Menu insert: Guest lists; Poems; Quotations Restaurant: The Evans (Restaurant)

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Unknown restaurant, menu

Date

1870 (year approximate) to 1933 (year approximate)

Archival Collection

Bohn-Bettoni Menu Collection

Description

Note: Handwritten menu. The initials O.P.W.F. are shown at the bottom of the illustration

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