Herman Jimerson and his younger sister Ruth Jimerson-Carter, along with her husband Leon Carter Jr., gathered on March 3, 2021, to talk about their memories and experiences growing up in West Las Vegas—the Westside.
OH-03746 contains additional interviews with the Carter family that are not transcribed in this document. Contact special.collections@unlv.edu for more information.
Oral history interview with Mach and Arlene Manuel conducted by Kristel Peralta and Stefani Evans on June 28, 2021 for Reflections: The Las Vegas Asian American and Pacific Islander Oral History Project. Mach and Arlene Manuel share the story of their overseas courtship and how they came to be together in the United States. Arlene was raised in the Philippines while Mach was born and raised in San Diego, California. Mach describes his visit to the Philippines as an adult when he began to connect more to his Filipino heritage. The couple shares how they dated for 13 years before Arlene moved to San Diego, and how the Manuel family came to live in Las Vegas in 2017 to pursue Arlene's nursing career. Arlene and Mach talk about cultural differences and discrimination, emigration and diversity, religion and identity, and Filipino food, among other topics. Subjects discussed include: Manila, Philippines; discrimination of class; and anti-Asian hate.
City of Las Vegas, Nevada general plan, draft copy.
From the introduction: "This is a document of policies. These policies are in the form of recommendations to the City of Las Vegas for planning policies in the areas of: Population and Economic Development, Land Use, Housing, Community Facilities, Conservation, Transportation, Parks and Recreation, Visual Environment, Implementation."
The Nat Hart Professional Papers contain the business records, personal papers, and photographs of Las Vegas, Nevada chef and restaurateur Nat Hart, who served as the Corporate Vice-President of Food and Beverage for Caesars World in the 1970s and 1980s. Papers date from 1930 to 2000 and include restaurant training and service manuals, business proposals, architectural drawings, recipe cards, cookbooks, menu specifications, photographs, scrapbooks, awards, news releases, and correspondence.