Note: Directeur du Restaurant--Monsieur Joseph; Chef de Cuisine--Maître Turaeun--p. 1 Menu insert: Wine lists; Spirits lists; Tobacco products lists; Beer lists Restaurant: Savoy Hotel & Restaurant Location: London, England

Menu insert: Wine lists; Spirits lists; Beer lists; Advertisements; Tobacco products lists Restaurant: Earl's Court Exhibition Centre Location: London, England

Menu insert: Wine lists; Spirits lists; Tobacco products lists Restaurant: Horns Hotel Location: London, England

Menu insert: Spirits lists; Wine lists Restaurant: Restaurant Paillard Location: 38 Boulevard des Italiens et 2 Chaussée d'Antin, Paris, France

Note: Handwritten menu. The coat of arms of the city of Paris, France is shown on the menu with its motto "Fluctuat nec mergitur" ("It is tossed by the waves, but does not sink.") "Marius Boyer, 39. Av. de l'Opera" printed beneath illustration on front Menu insert: Wine lists Restaurant: Café Restaurant de Paris (Paris, France) Location: Avenue de l'Opera, Paris, France

Note: The Plaza Hotel opened its doors in 1880 after ten years of construction. It was demolished in 1905 and replaced by another hotel, with the same name. The new Plaza Hotel opened in 1907. New York is handwritten on the menu. Menu is bound with cord Restaurant: The Plaza Hotel Location: New York, New York, United States

Note: No date on menu Restaurant: St. James Hotel (New York, N.Y.) Location: Broadway & Twenty-Sixth Street, New York, New York, United States