Part of an interview with Jean S. Childs, December 2, 2013. In this clip, Jean Childs describes an experience she had helping someone at the Concentrated Employment Program.

Part of an interview with Lucille Bryant conducted by Claytee D. White on December 13, 1995. In the clip, Bryant compares economic opportunities in Tallulah and Las Vegas in the 1950s.

From the Roosevelt Fitzgerald Professional Papers (MS-01082) -- Unpublished manuscripts file.

Part of an interview with Essie Shelton Jacobs by Claytee White on February 1, 1996 and April 15, 1996. Jacobs discusses her role as a shop steward in the Culinary Union and describes community relations with the union.

Interview with Lucille Bryant conducted by Claytee D. White on December 13, 1995. Moving to Las Vegas in 1953 from Tallulah, Louisiana, Bryant worked in the housekeeping departments of the Algiers Hotel, the Silver Slipper, the Sands, and the Stardust. Bryant provides an overview of pre-Civil Rights era conditions in Tallulah and Las Vegas including housing, schools, and working conditions as well as her experiences with the Culinary Workers Union Local 226.

Sonny (Sandy C.) Thomas is from Fordyce AR. He worked in hotels for over 30 years before securing job as funeral director for which he was trained.

Rejoyce Williams moved to Las Vegas with her husband and their six children in 1960. Williams grew up in Fordyce, Arkansas, and has also lived in California. When she arrived in Las Vegas, she worked as a maid at the Las Vegas Hilton and participated in the Culinary Union strike in 1970. In the interview, she discusses her involvement in church activities, and other anecdotes from her employment.