Oral history interview with Jesma and Carlyle Wilcox conducted by Sally Griffis on February 19, 1976 for the Ralph Roske Oral History Project on Early Las Vegas. Jesma Wilcox begins by describing her family ranch, how her father leased the property to tenants, and what it was like living without air conditioning and refrigeration. She describes using a nearby stream as a water source, recreational activities, and the Mormon settlers and missionaries who first settled on the ranch. Wilcox talks about her religious involvement with the Mormon Church and life in Las Vegas, Nevada during the mid-twentieth century, as well as how Las Vegas has changed. Wilcox, with her husband Carlyle, also discusses the history of the nuclear weapons tests. Carlyle then describes the construction of the Basic Magnesium Plant in Henderson, Nevada.

Oral history interview with Toshiyuki “George” Goto conducted by Christina Oda on February 26, 1979 for the Ralph Roske Oral History Project on Early Las Vegas. Goto first talks about his move to Nevada in 1951 before talking about his family, church activities, politics, and recreational activities. He then discusses the building, economic, and environmental changes in Las Vegas, Nevada. Goto later talks about his profession in landscaping, including the work he completed for some of the hotels and resorts built on the Las Vegas Strip. The latter part of the interview includes discussion about Goto’s Japanese ancestry and his perceptions as a minority when first moving to and living in Las Vegas.

Oral history interview with James, Tony, and Frederick Smith conducted by Claytee D. White on February 25, 2014 for the African Americans in Las Vegas: a Collaborative Oral History Project. In this interview, James discusses his family background, military career, and marriage, and the sons add details about their mother's career at the Tropicana Hotel and Casino. All three talk about the role of churches in the Westside, Las Vegas, Nevada, and James recalls what the Westside was like in the 1960s and 1970s. He mentions a midnight curfew on the Strip for black residents, entertainment and business venues in the Westside, the role of the Culinary Union in black residents' economic opportunities, and the response of casino-hotel management to federal legislation designed to combat racism. The sons then discuss their educations and careers, about gang activities in Las Vegas, and changes in economic opportunities for young people.