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Displaying results 71971 - 71980 of 74001

Thanksgiving dinner menu, Fountain House

Date

1870 to 1933

Archival Collection

Description

Note: No date on menu. "Dinner served from 1 to 2 o'clock p. m., $2.00 per couple"--p. 4. "Compliments of N. T. Burroughs & Co."--cover. Nelson T. Burroughs was president of the First National Bank in Cherokee, Iowa. Semi-circle shape die-cut on top and bottom of menu Restaurant: Fountain House Location: Cherokee, Iowa, United States

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Menu for Opening of Jacksonville Southeastern Rail Road to Centralia, Wednesday, November 7, 1883, Dunlap House

Date

1883-11-07

Archival Collection

Description

Note: Excursion souvenir. Quote on menu, "Now good digestion wait on appetite and health on both." Menu insert: Quotations Restaurant: The Dunlap House Location: Jacksonville, Illinois, United States

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Hotel Brunswick dinner menu, Sunday, October 21, 1883

Date

1883-10-21

Archival Collection

Description

Note: Illustration on front cover engraved by John A. Lowell & Co., Boston, U.S.A., no. 61A. For wine cards apply to waiters. All articles ordered not on the Bill of Fare will be charged extra. Fruit or Dessert taken from the table will be charged extra. Location of restaurant handwritten near name of proprietor Restaurant: Hotel Brunswick Location: Titusville, Pennsylvania, United States

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Menu for the First Annual Reunion Dinner of Company C., 22d Regiment Infantry, Wisconsin, January 1, 1880, Whiting House

Date

1880-01-01

Archival Collection

Description

Note: Menu flaps state, Mustered in and organized Sept. 1st, 1862. Mustered out and discharged June 12th, 1865. Menu unfolds into a ten-sided shape Restaurant: Whiting House Location: Lake Geneva, Wisconsin, United States

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Thanksgiving dinner menu, November 29, 1883, St. James Hotel

Date

1883-11-29

Archival Collection

Description

Note: Menu in French and English. Menu bright pink in color. Circular illustration on front cover, copyright by Robinson Eng. Co., Boston, 1881, no. 141. Poem by Owen Meredith on back cover Menu insert: Poems Restaurant: St. James Hotel (Bradford, Pa.) Location: Bradford, Pennsylvania, United States

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Thanksgiving menu, Metropolitan Hotel

Date

1870 to 1933

Archival Collection

Description

Note: No date on menu. Inside of menu signed, Complts of J. T. Ford Restaurant: Metropolitan Hotel (St. Paul, Minn.) Location: St. Paul, Minnesota, United States

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Nancy Brune oral history interview: transcript

Date

2019-08-21

Description

Oral history interview with Nancy Brune conducted by Monserrath Hernandez and Rodrigo Vazquez on August 21, 2019 for the Latinx Voices of Southern Nevada Oral History Project. In this interview, Brune recalls her childhood and her experiences growing up in Austin and San Antonio, Texas to a Mexican-American father and British mother. She often identifies herself as tejana. Brune has lived in Las Vegas, Nevada since 2007 and is the Executive Director of the Kenny Guinn Center for Policy Priorities. Brune is a graduate of Harvard and has a doctoral degree from Yale University. She and her husband, Richard Boulware, who is a born and raised Las Vegan, have three children.

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