Note: Handwritten menu; title of the drawing is "Consommé Diana," a play upon the name of the soup and the hunting goddess Diana, depicted here, with her dog, serving a dish of hot consomme. Artist's name is possibly Ugo Bizzarri
Note: Handwritten menu; picture of a woman in Tudor costume sitting at a table with a spoon in her hand and a tureen of soup on the table; name of the picture: "Potage Maria Stuart" (i.e., Mary Stuart, Queen of Scots). Artist's name possibly Ugo Bizzarri. Year is missing from date written on menu. "Barclay - 6" handwritten at top left
Note: Palais Royal, Paris is written in bottom left corner and there is an illegible signature in bottom right corner Restaurant: Palais Royal Location: Paris, France
Note: The Grand Hotel d'Angleterre was built in the 19th century across from Syntagma Square, Athens; it was demolished after World War II; the menu does not indicate the hotel location but "Athens Greece" is handwritten on the menu; Emblems have elements ( (lion, unicorn and motto) from the British royal family coat of arms. It is unclear whether this emblem is the hotel logo Restaurant: Grand Hôtel d'Angleterre (Athens, Greece) Location: Athens, Greece
Note: Lithographers imprint has date of 1885. Coat of arms with white cross on red background at top of menu. Features illustration of woman holding an olive branch, standing in front of a long Italian flag with several coats of arms on it. Handwritten menu Restaurant: Grand Hotel Continental (Milan, Italy) Location: Milan, Italy
Note: Menu is handwritten. The Saxe-Savoy coat of arms possibly refers to H.R. H. Prince Ferdinando of Savoy, 1st Duke of Genova, who in 1850 in Dresden married Princess Marie Elisabeth, a daughter of the King of Saxe Restaurant: Noble Family residence Location: Italy