Oral history interview with Jean Peck conducted by Thomas Zernzack on February 12, 1980 for the Ralph Roske Oral History Project on Early Las Vegas. Peck shares her knowledge about Las Vegas, Nevada, and talks about her experiences living there. Peck later talks about the social changes that Las Vegas went through when gambling was legalized.

Oral history interview with Larry Woodrum conducted by Janet Farley on February 15, 1979 for the Ralph Roske Oral History Project on Early Las Vegas. Woodrum discusses banking in Las Vegas, Nevada.

Oral history interview with Darrin Bush conducted by Claytee D. White on June 30, 2016 for the Building Las Vegas Oral History Project. Bush discusses photographing Las Vegas, Nevada over a 25-year period for the Las Vegas News Bureau. He also talks about the importance of implosions, cruising Fremont Street, and growing up in Las Vegas.

Oral history interview with Jeff McBride conducted by Claytee D. White on November 27, 2019 for the Boyer Early Las Vegas Oral History Project. In this interview, McBride discusses his early life and arriving to Las Vegas, Nevada in 1985. He talks about the benefits of magician performers in Las Vegas entertainment, prominent magicians in the city, and the importance of magic.

The Las Vegas Fiber Arts (LVFA) Guild oral history project interviews (2020-2023) consist of interviews conducted by the LVFA Guild of their membership. The interviews cover a wide range of topics, and members discuss their individual history of weaving and the fiber arts, preferred methods, and different types of fibers. Interviewees also discuss mentors within the craft, their level of involvement with the guild, and the different events that the LVFA Guild organizes in Las Vegas, Nevada. Digital audio and transcripts available.

Oral history interview with Ruby Lee Taylor and Susana Loli conducted by David Schwartz on April 22, 2015 for the Boyer Early Las Vegas Oral History Project. In this interview, Taylor and Loli discuss their careers working at the Riviera Hotel & Casino in Las Vegas, Nevada and their membership in the Culinary Workers Union Local 226. They begin by discussing their individual job responsibilities, the benefits of being in the union, and the entertainment at the Riviera. They describe which shifts they prefer to work and give an overview of a hotel employee's life. Taylor and Loli conclude by discussing their responses to learning of the Riviera's closing and the health care provided by their union.