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Caesars Palace brunch menu cost calculations, labor costs, correspondence, 1982 June 30
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace food and beverage units spreadsheets, 1981
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace: "Methods and Elements for the Analysis of Food and Beverage Cost Information" booklet, 1980 July
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace: executive chef hiring memos, resumes, 1985
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Correspondence regarding the formation of Caesars Palace Productions and the production of Hart's televised cooking show, 1981-1982
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace: beverage department operations manual, 1982
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace bakery equipment specifications, 1980s
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace: cost of menu item calculations for specific dishes, with recipes, 1982
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace secret shopper survey, 1983 June
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
Caesars Palace press kit, 1980s
Level of Description
File
Archival Collection
Nat Hart Professional Papers
Archival Component
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