Skip to main content
Main navigation
Finding Aids
Digital Projects
African American Experience in Las Vegas
Charles Saladino Landscape Architecture Collection
Culinary Union Photograph Collection
Dino at the Sands
Dreaming the Skyline
Entertainment
Historic Landscape of Nevada
Hoover Dam
Jamey Stillings
Menus: The Art of Dining
Nevada Test Site Oral History Project
Newspapers
Oral Histories Collection
Photograph Collections
Rebel Yell Newspaper
Showgirls
Southern Nevada: The Boomtown Years 1900-1925
Southern Nevada History in Maps
Southern Nevada Jewish Heritage Project
UNLV CSUN Records
Union Pacific Railroad Water Documents
Walking Box Ranch Collection
Welcome Home Howard
About
Request Images
Help
Provide Feedback
Special Collections Home
Search the Special Collections and Archives Portal
Search
Search
Breadcrumb
Special Collections and Archives Portal
Search Results
Display
List
Grid
Results Per Page
10
25
50
100
250
canada
Menus: The Art of Dining
Displaying results 1 - 10 of 41
Menu for the visit to Toronto of His Excellency The Marquis of Lorne, Governor General of Canada, and Her Royal Highness Princess Louise, June 1883, Queen's Hotel
Text
View
Christmas menu, 1884, St. Lawrence Hall
Text
View
Rossin House dinner menu, Sunday, November 26, 1882
Text
View
Windsor Hotel, dinner menu, Thursday, April 20, 1882
Text
View
Hotel Cecil, menu, page 2
View
Christmas menu, December 25, 1879, The Queens
Text
View
Revere House, Christmas dinner menu, Thursday, December 25, 1884
Text
View
Christmas dinner menu at the Queen's Hotel, December 25, 1883
Text
View
American House, Christmas menu, December 25, 1881
Text
View
Menu for the Fifth annual banquet of the Brockville Dairymens' Board of Trade, Friday, December 5, 1884, St. Lawrence Hall
Text
View
Pagination
Current page
1
Page
2
Page
3
Page
4
Page
5
Next page
Next ›
Last page
Last »
Go
Refine my results
Content Type
Digital Object (41)
Creator or Contributor
Hogan, Henry (proprietor) (3)
Imrie, John (Printer) (2)
Nobile, G. C. (manager) (2)
Rolph Smith & Co. (2)
Bann and Mervin (proprietors) (1)
Barrett, Ed. (proprietor) (1)
British American Bank Note Co. (Montreal, Canada) (1)
Burland Lithographic Co. (1)
Davis, C. W. (clerk) (1)
Edsall, Edward H. (clerk) (1)
Irish, Mark H. (proprietor) (1)
J.H. Bufford & Co. (1)
John A. Lowell & Co. (1)
Mackie, James H. (proprietor) (1)
Moore & Co., Printers (Toronto, Canada) (1)
Nolan, Henry J. (chief clerk) (1)
Perrin, S. (proprietor) (1)
Recorder printing Company, Limited (1)
Southam & Brierley, Printers (London, Ontario) (1)
St. Jacques, F. X. (proprietor) (1)
Swett, George W. (1)
The Canada Bank Note Company (1)
Toronto Engraving Co. (Toronto, Canada) (1)
Subject
Cooking, French (11)
Cooking, American (5)
Cooking, European (3)
Archival Collection
Bohn-Bettoni Menu Collection (19)
Digital Project
Menus: The Art of Dining (41)
Southern Nevada Jewish Heritage Project (36)
African American Experience in Las Vegas (21)
Nevada Test Site Oral History Project (19)
Culinary Workers Union Local 226 Photographs (18)
UNLV CSUN Minutes (6)
Entertainment (2)
Southern Nevada The Boomtown Years 1900-1925 (2)
Welcome Home, Howard (2)
Dreaming the Skyline: Resort Architecture and the New Urban Space (1)
Walking Box Ranch Collection (1)
Resource Type
Text (19)
Year
We are sorry, but this facet only works with JavaScript enabled. Please check your browser's settings.
Material Type
menus (19)
Language
English (19)
French (8)