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ent001467-020

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ent001467-020
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University of Nevada, Las Vegas. Libraries

BILLING INSTRUCTIONS: MASTER ACCOUNT CALIFORNIA LAUNDRY AND LINEN ASSOC. ATTENTION: MR_ ROBERT M. PLACE ******* DATE: SATURDAY, OCTOBER 22, 1966 PLACE: GRAND BALLROOM SECTION G NUMBER OF PERSONS: 100 TIME: L:00 PM THE FOLLOWING MENU TO BE SERVED: FRESH FRUIT CUP SUPREME MIXED GREEN SALAD, OLD FASHIONED FRENCH DRESSING SELECTED SEAFOOD NEWBURG, RICE PILAF BUTTERED NEW PEAS FROZEN RAINBOW ICE CREAM SLICE, SAUCE MELBA BEVERAGE PRICE: $4.00 PER PERSON PLUS 27. TAX AND 157. GRATUITY BILLING INSTRUCTIONS: MASTER ACCOUNT CALIFORNIA LAUNDRY AND LINEN ASSOC. ATTENTION: MR. ROBERT M. PLACE CC: JE:CC:SW:HA:JW:ML:AF:AW:KH:BJ:LUBA:CHEF CAU:CHEF PONG: CHEF ROGALLE:CHEF LEWIS:MS:LUBI:EM:BN:RC:PG:GM:FILES: FOC:LL:JB:COPA CHECKERS:DJ:RV:JM:DL:JG:GARDEN ROOM CHECKERS ism msmkn. tmw , ??cfeuat &?╜## is tmjlsmh p&tsft 706 mo 1m s mtm, mu mmsimm m