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Play It Again Sam, menu, circa 1980s, page 4

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men001657-003
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Play It Again Sam, menu, circa 1980s

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Menus: The Art of Dining

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University of Nevada, Las Vegas. Libraries

AN EVENING AT SAM’S <br> <br> <br> Piano Bar in our Cocktail Lounge <br> Memorable Dinners <br> Receptions - Parties <br> Intimate Garden Surroundings <br> <br> <br> BABY GRAND SPECIALS <br> 11:00 AM - 11:00 PM <br> <br> <br> HOT APPETIZERS <br> <br> <br> CHICKEN FINGERS <br> Fried breast of chicken strips, served with our famous bernaise sauce <br> <br> <br> EGG ROLLS <br> Two big ones with shrimp <br> <br> <br> ZUCCHINI <br> Deep fried in spicy bread crumbs <br> <br> <br> ARTICHOKES <br> Clarified butter and mayonnaise <br> <br> <br> ESCARGOT <br> Served with garlic bread <br> <br> <br> FRIED CLAMS <br> Served with cocktail sauce <br> <br> <br> SANDWICHES <br> <br> <br> UNION STREET SANDWICH <br> You’ll lose your heart to this open faced roast beef sandwich covered in hollandaise on a croissant roll <br> <br> <br> BRAVA SANDWICH <br> Prime rib cut, grilled, served on garlic bread <br> <br> <br> RICK’S SANDWICH <br> 8 oz. New York steak, served on garlic bread <br> <br> <br> INGRID BURGERMAN <br> 8 oz. patty, bacon, swiss cheese, lettuce, tomato <br> <br> <br> NEW <br> <br> <br> FRIED CALAMARI <br> Dipped in beer batter, <br> Served with tartar suace and lemon <br>