Skip to main content

Search the Special Collections and Archives Portal

Williams House, menu, page 1

Download men001592-001.tif (image/tiff; 48.99 MB)

Information

Digital ID

men001592-001
Details

Member of

Christman dinner menu for the Williams House Hotel, December 25, 1884

Digital Project

Menus: The Art of Dining

Rights

This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

Extent

3169 x 5401 pixels
5.2 x 9 inches
50,171,000 bytes

Publisher

University of Nevada, Las Vegas. Libraries

Format

image/tiff

MENU <br> <br> <br> New York Counts <br> <br> <br> Oysters a la Cream <br> Chicken a la Reine <br> <br> <br> Boiled California Salmon, Anchovy Sauce <br> <br> <br> Queen Olives <br> Celery <br> Cold Slaw <br> <br> <br> Boiled Chicken with Salt Pork <br> Boiled Ham, Champagane Sauce <br> <br> <br> Boast Loin Beef <br> Roast Lamb, Mint Sauce <br> Roast Turkey, Cranberry Sauce <br> <br> <br> Fricassee of Sweet-Breads with Mushrooms <br> Salmi of Domestic Duck, Apple Jelly <br> Small Oyster Patties, Maryland Style <br> Pine Apple Fritters, Clarey Jelly <br> Broiled Quail on French Toast <br> Baked Chicken Pie <br> <br> <br> Prairie Chicken, Orange Sauce <br> Saddle of Venison <br> Mallard Duck with Currant Jelly <br> Chicken Salad <br> Lobster Salad <br> <br> <br> Stewed Tomatoes <br> Sweet Corn <br> French Peas <br> Succotash <br> Mashed Potatoes <br> <br> <br> Christmas Plum Pudding, Brandy Sauce <br> Apple Pie <br> Huckleberry Pie <br> Mince Pie <br> <br> <br> Sweet Cider <br> <br> <br> Charlotte Russe <br> Boston Cream Puffs <br> Fruit Cake <br> Roll Jelly Cake <br> Wine Jelly <br> Almond Cake <br> Rum Jelly <br> Sponge Cake <br> Chocolate Cake <br> <br> <br> Strawberry Ice Cream <br> Confectionary <br> Tea <br> Fruit Coffee <br> <br> <br> Williams House, <br> Battle Creek, Dec. 25, 1884 <br> <br> <br> May <br> CHRISTMAS <br> FIND THEE <br> Blithe and hale as I <br>