Sherman House, menu, pages 3-4

PAGE 1 <br> <br> <br> MENU <br> <br> <br> Blue Points <br> Celery <br> <br> <br> MARTINI <br> <br> <br> Cream of Cauliflower <br> Olives <br> Petit Souffle <br> Radishes <br> <br> <br> Scalloped Lobster, en Coquelle <br> Pommes Julienne <br> <br> <br> ST. JULIEN <br> <br> <br> Roast of Tenderloin of Beef <br> Mushrooms <br> French Peas <br> <br> <br> CUBAN PUNCH <br> <br> <br> Breast of Partridge, au Jus <br> Endive Salad <br> <br> <br> G.H. MUMM’S EXTRA DRY <br> <br> <br> Fancy Ice Cream <br> Cake <br> <br> <br> APOLLINARIS <br> <br> <br> Creamed Roquefort <br> Crackers <br> <br> <br> OTARD DUPUY & CO. COGNAC <br> <br> <br> Cafe Noir <br> Cigars “Henry Irving” <br> <br> <br> The Apollinaris used at this banquet was kindly donated by the Apollinaris Co. <br> <br> <br> “Let the general government be reduced to foreign concerns only, and les our affairs be disentangled from those of all other nations.” - Thomas Jefferson <br> <br> <br> PAGE 2 <br> <br> <br> TOASTS <br> <br> <br> Opening Address <br> Hon. Thomas Gallagher <br> <br> <br> “Cuba, the Gem of the Antilles” <br> Hon. Vincent H. Perkins <br> <br> <br> “Jacksonian Democracy” <br> Hon. Frank E. Hering <br> <br> <br> “Young Democracy” <br> Hon. William A. Walker, Js <br> <br> <br> “The Vindicated Democracy” <br> Hon. James Hamilton Lewis <br> <br> <br> “The Stalwart Western Democracy” <br> Hon. Samuel C. Herben <br> <br> <br> “Municipal Ownership” <br> Hon. Edward F. Dunne <br> <br> <br> “I repeat, that this nation cannot endure half republic and half colony, half free and half vassal. It must be one or the other, and I want it to be the land of the free and the home of the brave.” - William Jennings Bryan <br>