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El Rancho Prime Rib Dinner <br> $2.00 <br> SALAD BOWL EL RANCHO WHIPPER POTATOES FRESH VEGETABLES IN THE SEASON ROAST PRISTINE RIB AU JUS ROLL-COFFEE <br> <br> <br> <br> <br> From Our Charcoal Broiler <br> All Our Steaks Are From U.S. Choice Steer Beef <br> New York Cut Sirloin <br> Filet Mignon Maître d’Hotel <br> Double French Lamb Chops <br> Club Steak, Bordelaise Sauce <br> Jim Brady Special Delmonico Steak, French Fried Onions <br> Calf’s Liver and Bacon <br> Tenderloin Steak Victor Hugo <br> Half of Broiled New Hampshire Red Spring Chicken <br> Baked in Rock Salt, U.S. Choice Prime Ribs of Beef Port au jus <br> <br> <br> Specialities <br> Scallopini of Veal Marsala <br> Grenadine of Beef au Sherry <br> Chopped Sirloin Steak, Mushroom Sauce <br> Chicken Livers Sauce with Fresh Mushrooms <br> Chicken a la King, Terrapin Style <br> Broiled Jersey Lain Pork Chops a la Clark <br> Fresh Mushrooms Under Cosa <br> Welsh Rarebit <br> Golden Buck <br> <br> <br> <br> <br> <br> <br> APPETIZERS <br> Jumbo Shrimp Supreme <br> Supreme of Fruit au Maraschino <br> Fresh Seafood a la Russe <br> Assorted Hors d'Oeuvres <br> Mixed Celery, Olives, Green Onions and Radishes <br> Stuffed Celery Roquefort <br> Avocado Cocktail <br> Iced Tomato Juice <br> Colossal Ripe Olives <br> Sliced Tomato and Anchovies <br> Chopped Chicken Livers <br> Tossed Green Salad <br> Marinated Herring <br> <br> <br> <br> <br> CLARK SPECIAL <br> Breast of Chicken with Mushrooms Fried la Butter Fresh Cheese and Skiny Wine Served In Casserole <br> <br> <br> BEVERAGES <br> <br> <br> Coffee <br> Grade A Milk <br> Ice Tea or Coffee <br> Demi - Tasse <br> Buttermilk <br> Tea <br> <br> <br> <br> <br> WILDS SPECIAL <br> Chicken, Liver, or Brochette Long Beach Potatoes <br> <br> <br> HOTEL <br> El Rancho VEGAS <br> WESTERN AMERICA’S FINEST <br> <br> <br> SOUPS <br> Cream of Tomato <br> Onion Soup au Gratin <br> Green Turtle au Sherry <br> Petite Marmite <br> EGGS <br> Ham or Bacon and Eggs <br> Shirred Eggs, Black butter and Capers <br> Poached Eggs Vienna <br> Shirred Eggs, Chicken Livers <br> Scrambled Eggs, Fresh Tomatoes <br> Ham Omelette <br> Jelly Omelette <br> Cheese Omelette <br> Chicken Liver Omelette <br> SEAFOOD <br> Fresh Ozark Brook Trout Saute Meuniere <br> Broiled Chinook Salmon Maitre d’Hotel <br> Grilled Seattle Halibut Steak, Lemon Butter <br> Whole Broiled Florida Lobster, Drawn Butter <br> VEGETABLES AND POTATOES <br> Corn Saute in Butter <br> Wild Rice <br> Fresh Asparagus, Butter Sauce <br> Broiled or Fried Tomatoes <br> Fresh Peas, Butter Sauce <br> Julienne <br> Braised Celery Victor Hugo <br> Succotash <br> French Fries <br> Hash Brown <br> American Fries <br> DESSERTS AND CHEESE <br> Roquefort (Blue) <br> Swiss <br> Liederkranz <br> Camembert <br> American <br> Philadelphia Cream <br> SANDWICHES <br> Breast of Chicken <br> El Rancho Club House <br> Baked Ham <br> Swiss Cheese <br> Toasted American Cheese <br> Bacon and Tomato <br> Ham and Egg <br> Avocado, Bacon and Tomato <br> Deluxe Steak Sandwich <br> Special Chopped Sirloin Sandwich with Grilled Onion and Tomato <br> Cheeseburger <br> Tartar <br> From Our Cold Buffet <br> Chilled Peeled Tomato Stuffed with Chicken Salad Lorenzo <br> Avocado Stuffed with Jumbo Shrimp Salad <br> Sliced Breast of Turkey, Fruit Salad <br> Cold Prime Ribs of Beef, Potato Salad <br> Chef’s Special Salad Bowl, Julienne of Turkey <br> Tropical Fruit Salad, Sherbet Center <br> Hearts of Lettuce Roquefort <br> Combination <br> El Rancho Special Salad a la Wilds- Romaine Imported Cheese, Toasted Croutons, Garlic, Olive Oil, Hard Boiled Eggs and Julienne of Chicken, service per person <br> EL RANCHO SPECIAL <br> Breast of Turkey a la Diablo with Fresh Mushrooms French Fried Potatoes <br> PASTES <br> Chef Special Spaghetti <br> Spaghetti Caruso <br> Spaghetti Tetrazzini <br> Spaghetti, Fresh Mushroom Sauce <br> CHEF’S SPECIAL <br> Steak a la Minute Minute Potatoes <br> POULTRY <br> Chicken Saute in Casserole, Garni <br> Half Chicken Saute Sec with Fresh Mushrooms <br> Half Broiled Chicken on Toast <br> Chicken Chasseur or Cacciatore <br> Fried Spring Chicken, Country Style <br> EL RANCHO SPECIAL SANDWICH <br> Sliced Tomato Baked Ham Cold Slaw 1000 Island Dressing <br> <br> <br> <br> <br> All prices listed are at or below ceiling prices. By OPA regulation our ceilings are our highest prices from April 4, 1943, to April 10, 1943. Records of these prices are available for your inspection. <br>