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Milk's Restaurant, menu, page 4

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men001394-003
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    University of Nevada, Las Vegas. Libraries

    “Good Morning!” <br> MILK’S BREAKFAST SERVED ANYTIME <br> <br> <br> Juices <br> Prune, Apple, Grapefruit, Grape or Tomato: Small Large <br> Orange… Small Large <br> <br> <br> Fruits <br> Prunes <br> Peaches <br> Kadota Figs <br> Pineapple Slice (Two) <br> ½ Grapefruit <br> <br> <br> Cereals <br> Oatmeal, Cream or Milk <br> Kellogg’s Krisp-Crunchy Cereals <br> Served with Banana or Raisins <br> Choice of: Shredded Wheat, Corn Flakes, Rice Krispies, All Bran, 40 % Bran Flakes, Pep, or Wheat Flakes with Cream or Milk <br> <br> <br> Omelettes <br> Plain Omelette <br> Ham Omelette <br> Cheese Omelette <br> Ham and Cheese Omelette <br> Jelly Omelette <br> Served with Potatoes, Toast and Jelly <br> <br> <br> GOLDEN BROWN WAFFLE <br> Maple Syrup and Melted Butter <br> <br> <br> Side Orders <br> One Egg <br> Side of Ham <br> Side of Bacon <br> Side Sausage <br> <br> <br> TWI FRESH RANCH EGGS SERVED WITH HAM, BACON OR SAUSAGE <br> Served with Potatoes, Toast, Jelly and Coffee <br> <br> <br> CHOICE TENDER LEAN BREAKFAST AND TWO FRESH RANCH EGGS Served with Potatoes, Toasts, Jelly <br> <br> <br> ONE FRESH RANCH EGG (Any Style), Potatoes, Toast, Jelly <br> TWO FRESH RANCH EGGS (Any Style), Potatoes, Toast and Jelly <br> <br> <br> ONE-HALF POUND GROUND ROUND STEAK AND TWO EGGS <br> Served with Potatoes Toast and Jelly <br> <br> <br> GRILLED OR BROILED PORK CHOP AND TWO EGGS <br> Served with Potatoes, Toast and Jelly <br> <br> <br> Special Breakfast for Light Eaters <br> ONE EGG, HAM, Slice of Toast <br> ONE EGG, TWO STRIPS BACON, Slice of Toast <br> ONE EGG AND SAUSAGE, Slice Toast <br> ONE EGG, Potatoes, Slice of Toast <br> PANCAKE SANDWICH, TWO STRIPS BACON, Syrup and Butter <br> TWO HOT CAKES, CHOICE OF TWO STRIPS OF BACON OR SAUSAGE OR ONE EGG <br> <br> <br> Hot Cakes and Breads <br> TWO OR THREE OF BOB’S FAMOUS BUTTERMILK HOT CAKES, Syrup and Butter <br> TWO OR THREE BUCKWHEAT CAKES, Syrup and Butter <br> DOLLAR SIZE HOT CAKE, Syrup and Butter <br> THREE SLICES OF FRENCH TOAST, Made with TWO EGGS and Cream <br> COFFEE ROLL, Cold or Heated, Served with Butter <br> TWO SLICES OF TOAST, Dry or Buttered with Jelly <br> DOUGHNUT <br> ENGLISH MUFFIN <br> <br> <br> GRANES- LORD MENU CO., Las Vegas <br>