Image
Copyright & Fair-use Agreement
UNLV Special Collections provides copies of materials to facilitate private study, scholarship, or research. Material not in the public domain may be used according to fair use of copyrighted materials as defined by copyright law. Please cite us.
Please note that UNLV may not own the copyright to these materials and cannot provide permission to publish or distribute materials when UNLV is not the copyright holder. The user is solely responsible for determining the copyright status of materials and obtaining permission to use material from the copyright holder and for determining whether any permissions relating to any other rights are necessary for the intended use, and for obtaining all required permissions beyond that allowed by fair use.
Read more about our reproduction and use policy.
I agree.Information
Digital ID
Details
Digital Project
More Info
Publisher
Transcription
men000906_Pemigewasset House, menu, page 4 <br> <br> <br> Wine List <br> <br> <br> CHAMPAGNE. PTS. QTS <br> Chas. Heidsieck, - - $1 50 $3 00 <br> N.H. Schreider, - - - 1 50 3 00 <br> Silery. Mouseoux, - - - 1 75 3 50 <br> J. Mumm & Co. Dry Verzenay, 1 50 3 00 <br> “ “ Ex. Dry “ 1 50 3 00 <br> “ “ Cabinet, 1 50 3 00 <br> L. Roederer’s Dry Sillery, 1 50 3 00 <br> “ Grand Vin. Impr’l 1 75 3 00 <br> Carte Blanche, - - - 1 75 3 00 <br> Bon Vivant, Sparkling, - 1 50 2 50 <br> Great Western, “- - - 1 50 2 50 <br> <br> <br> CLARET. <br> St. Julian, - - - 75 1 50 <br> Floriac, Barton & Gnester, 75 1 50 <br> A. De Luze & Fils, - - - 75 1 50 <br> La Rose, Cruse & Fils Freres. 1 25 2 50 <br> Bordeaux, “ “ 1 25 2 50 <br> <br> <br> SHERRY. <br> Yriarte, Pale, - - - - - - 2 00 <br> Old Brown, - - - - - - 2 00 <br> <br> <br> PORT. <br> Superior and Old, - - - 2 00 <br> <br> <br> MADEIRA. Pts. Qts. <br> Superior, Old, - - - 5 00 <br> <br> <br> BRANDIES. <br> J. Hennessey & Co.’s - - - 5 00 <br> Gold Seal, Pale, - - - - 4 00 <br> Cherry Brandy, - - - - - - - 2 00 <br> <br> <br> LIQUORS. <br> Old Bourbon Whiskey, - - - - 1 50 <br> Old Rye Whiskey, - - - - 1 50 <br> Old Crow Whiskey, - - - - - 1 50 <br> <br> <br> ALE, PORTER, &c. <br> <br> <br> Muir & Son’s Spark. Eding. Ale, .35 <br> Bass’ London Ale, - - .35 <br> I. & J. Burke’s Ex. St. Porter, .35 <br> S.S. Pierce & Co., Champ. Cinder, .35 <br> Hathorn’s Spring Water, - - - - .35 <br> Congress Water, - - - - .35 <br> Saratoga Geyser Water, - - - - .35 <br> Milwaukee Lager Beer, .25 <br> Vienna “ - - - .25 <br> Plain Soda Water, 1-2 pint, .10 <br> Apollinaris “ - - - .35 <br> Imported Ginger Ale, - - - .25 <br> St. Leon Spring Water, - - - .25 <br> <br> <br> CORKAGE $1.00 PER BOTTLE. <br> <br> <br> Waiters are Provided with Wine Cards and Pencil. <br>