Dunes Hotel and Country Club, menu, page 2-3

a touch of the Orient <br> <br> <br> Page 2 <br> <br> <br> Appetizers <br> Fried Shrimp <br> Fried Won Ton <br> Goldfingers <br> Egg Roll <br> Pork Strips <br> Barbequed Spare Ribs <br> <br> <br> Pu Pu Platter <br> (FOR TWO) <br> Goldfingers (6), Shrimps (2), Ribs (6), <br> Fried Won Ton (6), Egg Roll (1), <br> <br> <br> Soups <br> Won Ton Soup <br> Egg Drop Soup <br> <br> <br> Fried Rice <br> Dunes Special Fried Rice <br> Pork Fried Rice <br> Shrimp Fried Rice <br> <br> <br> Egg Foo Young <br> Chicken Foo Young <br> Pork Foo Young <br> Shrimp Foo Young <br> <br> <br> Chow Mein <br> Subgum Chow Mein <br> Pork Chow Mein <br> Chicken Chow Mein <br> Shrimp Chow Mein <br> <br> <br> Entrees <br> THE FOUR HAPPINESS <br> Chinese roast pork, beef, <br> shrimps and chicken kew with <br> rare spices in gourmet sauce <br> with roasted almonds <br> SEA FOOD PLATTER <br> Lobster chunks, jumbo shrimps, <br> scallops with crispy vegetables <br> in oyster sauce <br> MOO GOO GAI PAN <br> Sliced chicken meat sauteed <br> with white mushrooms, pea <br> pods and Chinese <br> vegetables <br> HON SUE GAI <br> Breaded chicken meat in egg <br> batter, sauteed with snow <br> pea pods, mushrooms, water <br> chestnuts and vegetables <br> STEAK KEW <br> Tenderloin steak with Chinese <br> vegetables, water chestnuts, <br> mushrooms and oyster sauce <br> HO YOU GAI POO <br> Chunks of chicken fried in egg <br> batter with ha, black mushrooms, <br> Chinese vegetables, oyster sauce <br> and crushed almonds <br> <br> <br> Sweet and Sour Pork <br> Roast Pork Lo Mein <br> Beef with Snow Pea Pods <br> Beef with Mushrooms and Peppers (Pepper Steak) <br> Shrimp with Lobster Sauce <br> Shrimp with Black Bean Sauce <br> <br> <br> Desserts <br> Fortune Cookies <br> Almond Cookies <br> Ice Cream or Sherbet <br> <br> <br> Oolong Tea and Steamed Rice Served with All Entrees <br> <br> <br> All Price Subject to State Sales Tax. <br> (7/78) <br>