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West London Philanthropic Society, ladies' banquet, menu, March 5, 1890, at Olympia

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Date

1890-03-05

Description

Restaurant: Olympia Location: London, England

Digital ID

men000203
    Details

    Citation

    men000203. Bohn-Bettoni Menu Collection, 1854-1939. MS-00793. Special Collections and Archives, University Libraries, University of Nevada, Las Vegas. Las Vegas, Nevada. http://n2t.net/ark:/62930/d1qz2301h

    Rights

    This material is made available to facilitate private study, scholarship, or research. It may be protected by copyright, trademark, privacy, publicity rights, or other interests not owned by UNLV. Users are responsible for determining whether permissions are necessary from rights owners for any intended use and for obtaining all required permissions. Acknowledgement of the UNLV University Libraries is requested. For more information, please see the UNLV Special Collections policies on reproduction and use (https://www.library.unlv.edu/speccol/research_and_services/reproductions) or contact us at special.collections@unlv.edu.

    Standardized Rights Statement

    Digital Provenance

    Digitized materials: physical originals can be viewed in Special Collections and Archives reading room

    Extent

    6 1/2 x 4 1/4 inches
    264 bytes

    Language

    English

    French

    Publisher

    University of Nevada, Las Vegas. Libraries

    Format

    image/tiff

    West London Philharmonic Society. <br> Ladies’ Banquet at Olympia, March 5th, 1890. <br> Menu. <br> Soups. <br> Mock Turtle. <br> Julienne. <br> Fish. <br> Filets Soles, Vin Blanc. <br> Salmon, Sauce Homard. <br> Entrées. <br> Calves’ Sweetbreads à la Financière. <br> Filets Beef aux Champignons. <br> Relevé. <br> Saddle of Lamb, Sauce Menthe. <br> Potatoes à la Duchesse. <br> Green Peas. <br> Roasts. <br> Partridges. <br> Capons. <br> Salade à la Française. <br> Sweets. <br> Maraschino Jelly. <br> Nesselrode Pudding. <br> Dessert. <br> Café. <br> <br> <br> J. Lyons & Co. Ltd., Caterers Olympia <br>