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Box 10, LLB, 3, Annex A, Standard Shelf [Aisle: 5, Section: 9, Shelf: 4], MS--00793, Bohn-Bettoni Menu Collection, Series I.; Series II.

Archival objects in this container:

  1. Thanksgiving menu, The Savery, 1899
  2. Thanksgiving Day menu, Hotel Doxey, 1899 November 30
  3. Thanksgiving menu, Kimball House, 1897
  4. Thanksgiving Day menu, New Aveline, 1899 November 30
  5. Thanksgiving menu, The Savery, 1892 November 24
  6. Fourth of July menu, The Fountain Spring House. Lee, J. M. was the proprietor, 1890 July 04
  7. Thanksgiving dinner menu, Hotel Julien, 1892 November 24
  8. Fourth of July menu, Hotel Savoy, 1890 July 04
  9. Fourth of July menu, Hotel Savoy, 1899 July 04
  10. Fourth of July menu, Hotel Savoy, 1900 July 04
  11. Fourth of July menu, The Burnet House, 1905 July 04
  12. Thanksgiving dinner menu, Boody House, 1893 November 30
  13. Menu for a dinner at the Hotel Cadillac on Evacuation Day, 1896 July 11
  14. Thanksgiving menu, The Otsego, 1908 November
  15. Thanksgiving dinner menu, Sherman House, 1908 November 26
  16. Thanksgiving luncheon menu, Hotel Harrington, 1898 November 24
  17. Thanksgiving dinner menu, Morton House, 1894 November 29
  18. Thanksgiving dinner menu, The Nelson, 1892 November 24
  19. New Harper Hotel, Easter menu, 1910
  20. Grand Pacific Hotel, Easter dinner menu, 1912
  21. Fourth of July menu, Hotel Worth, 1889 July 04
  22. Fourth of July menu, Hotel Worth, approximately 1880 to 1920
  23. Bunker Hill Day Banquet menu, The New England Society of Chicago, 1904 June 20
  24. Thanksgiving dinner menu, National Hotel, 1908 November 26
  25. Thanksgiving menu, St. Nicholas Hotel, 1890 November 27