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Box 08, LLB, 3, Annex A, Standard Shelf [Aisle: 5, Section: 9, Shelf: 3], MS--00793, Bohn-Bettoni Menu Collection, Series I.; Series II.

Archival objects in this container:

  1. New Waverly, 5 o'clock dinner menu, 1884 June 22
  2. Hotel Wellesley, dinner menu, 1884 August 03
  3. New Waverly, menu, 1884 December 25
  4. American Hotel, menu, 1884 September 28
  5. Annual banquet for the Escadron Marie-Henriette held at Le Grand Hotel, menu, 1904 December 29
  6. Christmas celebration menu, Bingham House, 1884 December 25
  7. Christmas menu, St. Lawrence Hall, 1884 December 25
  8. Restaurant Bertrand, alcoholic beverages lists, approximately 1880 to 1920
  9. The Bates House, menu, 1884 November 16
  10. Grand Hôtel de Londres, menu, 1903 October 11
  11. Menu for the banquet to J. A. Enander by the Swedish Citizens of Jamestown, at Humphrey House, 1884 October 28
  12. Menu for the Fifth annual banquet of the Brockville Dairymens' Board of Trade, St. Lawrence Hall, 1884 December 05
  13. Thanksgiving menu, National House, 1884 November
  14. Christmas menu, The Denison, 1884 December 25
  15. New Year's menu, Hotel Morgan, approximately 1880 to 1920
  16. The Bates House, menu, 1884 November 02
  17. The Orleans, dinner menu, approximately 1880 to 1920
  18. The Barret House, dinner menu, 1884 August 10
  19. Hotel Orleans, dinner menu, approximately 1880 to 1920
  20. Thanksgiving dinner menu, Windsor Hotel, 1884 November 27
  21. Arcade Hotel, menu, 1884 November 16
  22. Christmas dinner menu, The Nicollet, 1884 December 25
  23. The Barret House, menu, 1884 August 31
  24. Crawford House, dinner menu, 1884 October 19
  25. Hotel Orleans, menu, 1884 July 20