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Box 61, LLB, 3, Annex A, Standard Shelf [Aisle: 5, Section: 12, Shelf: 6], MS--00436, UNLV University Libraries Menu Collection, Series III.

Archival objects in this container:

  1. St. Francis Hotel, Grand Ballroom, A Tasting of California Wines, menu, 1980 July 15
  2. St. Francis Hotel, Colonial and Italian Ballrooms, Junior Dinner of the Wine and Food Society San Francisco Branch, menu, 1951 February 13
  3. St. Francis Yacht Club, La Confrerie des Vignerons de Saint Vincent, menu, 1979 January 27
  4. St. Francis Yacht Club, Gala Dinner Dance, menu, 1979 November 13
  5. Shadows, menu, approximately 1961 to 1990
  6. Scotts Carriage House Restaurant, menu, 1983
  7. Sheraton-Palace Hotel, The Wine and Food Society of San Francisco Presents the Annual Junior Dinner, menu, 1955 January 19
  8. Sheraton-Palace Hotel, The Wine and Food Society of San Francisco Le Diner des Dames, menu, 1955 May 18