Archival objects in this container: 25 Christian Marcoux (Circus Circus); veal pojarski, 1970s 26 Ray MacCurtain, Riviera chef; baked stuffed trout, 1970s 26 Ray MacCurtain, Riviera chef; baked stuffed trout / 27 Streudel, 1970s 28 Ulrich Riedner, Dunes hotel chef; dome of the sea plank, 1970s 29 Rene Gillard, Caesars Palace; quiche, 1970s 30 Chef Vince from Caesars Palace; steak pizziola, linguine, 1970s 31 Myron Cohen; brisket and kasha, 1970s
