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ent001467-104
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I agree.DATE OF ARRIVAL: SATURDAY, JULY t6, 1966 - 75 PERSONS SUNDAY, JULY 17; 1986 - 92 PERSONS THE REMAINING NUMBER OF PERSONS WILL ARRIVE ON FRIDAY, JULY 15* 1966 THROUGH MONDAY, JULY 18, 1966 DATE OF DEPARTURE: WEDNESDAY, JULY 20, 1966 BOOKED BY: DEPARTMENT OF SALES RESPONSIBLE OFFICIALS: Mi LEN LEVY - MR, VICTOR LlNN DATE: SUNDAY, JULY 17, 1966 PLACE: GRAND BALLROOM FOYER NUMBER OF PERSONS: 175 - 190 TIME: 5:30PM - 6:30PM FUNCTION: COCKTAIL PARTY COMMENTS: 5:15PM - OPEN BAR SET-UP - MAIN AND SERVICE BARS PRICE: 75c PER DRINK PLUS TAX AND GRATUITY 80 ORDERS OF ASSORTED HOT HOR D'OEUVRES 50 ORDERS OF ASSORTED CANAPES PRICE: $2.25 PER ORDER PLUS TAX AND GRATUITY BILLING INSTRUCTIONS: MASTER ACCOUNT EPIC RECORDS ATTENTION: MR. LEN LEVY TABLE SET-UP: 20 - 60" ROUND TABLES TO ACCOMMODATE 10 PERSONS PER TABLE. HAVE ONE ROUND 72" TABLE WITH TWO 8 FOOT WINGS. ?╟≤k'k'k'k DATE: SUNDAY, JULY 17, 1966 FUNCTION: COPA ROOM NUMBER OF PERSONS: 190 TIME: 6:45PM COMMENTS: THE ENTIRE GROUP WILL ATTEND THE COPA ROOM DINNER SHOW THE FOLLOWING MENU Witt BE SERVED: FRESH FRUIT CUP SUPREME MIXES GREEN SALAD, FRENCH DRESSING ROAST PRIME RIB OF BEEF AU JUS STRING BEANS AMANDINE RISSOLEE POTATO TRI COLOR ICE CREAM SLICE - FRESH STRAWBERRY SAUCE BEVERAGE PRICE: $10.50 PER PERSON INCLUSIVE BILLING INSTRUCTIONS: MASTER ACCOUNT EPIC RECORDS ATTENTION: MR. LEN LEVY