ent001467-244

PAGE THREE FRIDAY?? MARCH i4. 1969 ATTENTION: GAPREN ROOM. SNACK BAR & ROOM SERVICE THERE ARE NO PLANNED BREAKFAST FUNCTIONS. GUESTS ENTIRELY ON THEIR OWN. THEY HAY HAVE BREAKFAST AT THEIR LEISURE, AT REGULAR GARDEN ROOM PRICES, PLUS 3% SALES TAX. THEY MAY PAY CASH OR SIGN THEIR NAME & ROOM NUMBER. TIPPING .OPTIONAL. FRIDAY, MARCH 14, 1969 PLACE: EMERALD ROOM (NORTHEAST) SUBJECT: MEETING NO. OF PERSONS: 26 TIME: 9:00 A.M. - 5:00 P.M. ATTENTION: ROOM SERVICE CAPTAIN - WATER & COFFEE SERVICE - 8:45 AjM. ~~ ?╟÷?╟ú WITH AMPLE COFFEE & WARMER FRESH WATER SERVICE - 12:30 P.M,_ PRICE: $.50 PER PERSON, PLUS 3% SALES TAX & 15% GRATUITY. ONE CHECK IS TO BE MADE FOR THE ENTIRE GROUP. BILLING INSTRUCTIONS: MASTER ACCOUNT PRATT & WHITNEY AIRCRAFT ATTENTION: MR. PETER BOLAN ATTENTION: JOE CONDREN - ROOM SET UP - IDENTICAL AS THURSDAY, MARCH 13, 1969. irfilt'k'k'k'kick'kirkic'k FRIDAY, MARCH 14, 1969 PLACE: EMERALD ROOM (SOUTHEAST) SUBJECT: LUNCHEON NO. OF PERSONS: 26 TIME: 12:00 NOON ATTENTION: BAR DEPARTMENT - NO BAR SERVICE ATTENTION: CHEF CAU - THE FOLLOWING LUNCHEON TO BE SERVED: FRESH JUMBO SHRIMP COCKTAIL (SAUCES TO BE PASSED) ASSORTED COLD PLATE - GARNI FRESH COCONUT ICE CREAM SNOWBALL - CHOCOLATE SAUCE BEVERAGE PRICE: $5.25 PER PERSON, PLUS 3% SALES TAX & 15% GRATUITY. ONE CHECK IS TO BE MADE FOR THE ENTIRE LUNCHEON. BILLING INSTRUCTIONS: MASTER ACCOUNT PEOPLES GAS, LIGHT & COKE COMPANY ATTENTION: MR. JOHN P. CLENNON ATTENTION: JOE CONDREN ~ ROOM SET UP - U-SHAPED TABLE TO ACCOMMODATE TWENTY-SIX (26) PERSONS, FACING NORTH. ****&******&*& NO OTHER PLANNED FUNCTIONS FOR THE DAY. GUESTS MAY HAVE COCKTAILS & MEALS AT THEIR LEISURE, AT REGULAR HOTEL PRICES, PLUS TAX. THEY MAY PAY CASH OR SIGN THEIR NAME AND ROOM NUMBER. TIPPING OPTIONAL. 'kit?╟╓k'k'k'kic'&?╟╓k'k'&'kie'k DEPARTURES ?╟≤k'kiric'k'klc'fc'k'klc'k'k'it ATTENTION: GARDEN ROOM. SNACK BAR. ROOM SERVICE & BAR DEPARTMENT THERE ARE NO OTHER PLANNED FUNCTIONS OTHER THAN THOSE STATED IN THE ABOVE. GUESTS ARE ENTIRELY ON THEIR OWN. THEY MAY HAVE THEIR COCKTAILS AND MEALS AT THEIR LEISURE, AT REGULAR HOTEL PRICES, PLUS TAX. THEY MAY PAY CASH OR SIGN THEIR NAME & ROOM NUMBER. TIPPING OPTIONAL. ADJUST YOUR STAFFS ACCORDINGLY. 'kirkick'k'kjc'irk'k'kit'k CC: JAA:JE:CC:SW:CT:CB:LTR:MC:ML:AF:ES:BR:TB:LB:BD:KH:LC:EZ:CHEF CAU:CHEF PONG: G/R CHEFS:CHEF WALTER:MS:LUBI:ST:BJ:HD:JM:BN:WB:CW:PE:JC:PG:R/S CAPT:FOC:LL: JB-.COPA CKRS:CH:HM:RV:CL:KS:PR: JG:G/R CKERS-.R/S CKRS: FILES