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ent001424-166
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I agree.THE ANGELBREAD FOUNDATION C'x THE SANDS HOTEL LAS VEGAS, NEVADA DUDLEY 7 1 0 0 la that way, I believe yea will see a real alee profit, as well as a lot of added prestige locally, and will receive quite a bit of help being a member of a national family of Angelita** Bread bakers. We will also change the royalty setup inasmuch as after we get started, you will be ordering the min and the Angelita*s Bread wrapper from a central source in Minneapolis. In this way you will receive the benefit of lower costs through huge bulk buying, Which we will be doing for sin cities in the next three months, and eventually two hundred twelve cities is America. I would liks you to discontinue baking your Angelita*s Bread as soon as you receive the mix so that you can spend all your time and efforts en perfecting your baking of Angellta*s Bread. You can notify your drivers and your markets that this baking has heea halted temporarily while you get the Angelita*s Bread ready ?╟÷ but 1 would like to make sure, and this is an official request from the Angelita Bread Foundation ?╟÷ that no bread baked with the prepared General Mills mix be put out on the market la any form until it has been tested and approved by us. Joe, I hope you see the reason behind all this and that we can get together and make Angelita*s Bread the way I have always wanted you to. Kindest regards, A1 freeman