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ent001467-109

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ent001467-109
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    University of Nevada, Las Vegas. Libraries

    jfuly 13, 1966 TO: ALL CONCERNED FROM: MARIO MARINO SUBJECT: AMERICAN INTERNATIONAL TOUR #27 (TRIPOLI - HAWAIIAN CARNIVAL ?╟≤k'k'k'kick COMMENTS: THE ABOVE GROUP IS IN CONJUNCTION WITH MY MEMO OF JULY 8, 1966. DATE: WEDNESDAY, JULY 13, 1966 FUNCTION: GRAND BALLROOM BUFFET DINNER NUMBER OF PERSONS: 190 TIME: 7:30PM - 10:00PM COMMENTS: 7:15PM - OPEN BAR SET-UP - IgAIN PRICE: 75?╜? PER DRINK PLUS TAX AND GRATUITY 7:30PM - BUFFET DINNER THE FOLLOWING ITEMS WILL BE SERVED: ASSORTED APPETIZERS ASSORTED SALADS ASSORTED COLD CUTS ASSORTED CHEESES HOT DISHES: ROAST ROUND OF BEEF AU JUS HAMBURGERETTES BAKED SUGAR CURED HAM DESSERT: MOCHA LAYER CAKE STRAWBEERY CHIFFON SLICE BEVERAGE PRICE: $5.00 PER PERSON PLUS TAX AND GRATUITY ONE CHECK IS TO BE MADE FOR FOOD AND BEVERAGE BILLING INSTRUCTIONS: MASTER ACCOUNT AMERICAN INTERNATIONAL TOUR #27 ATTENTION: MR. DAVE PINION CC: JE:CC:SW:HA:JW:ML:AF:JC:AW:KH:BJ:LUBA:CHEFS: PAS TRY:MS:LUBI:PH:EM:BN:RC:PG:GM:FILES:FOC: FOOD CHECKERS:DJ:RV:JM:DL: file CDs jrEi<BiSW??HAiJW:KL:AF:JC:AWtBR:WI:LUM:!am: The above ??as authorized by Mr* E?? Abra?½s due to the late departure of air service*