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The Foreign Press, event, menu, Saturday, May 6, 1893, at the Criterion

Date

1893-05-06

Archival Collection

Description

Restaurant: The Criterion Location: Piccadilly Circus, W., London, England

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The Criterion, Second East Room, dinner menu, Friday, February 28, 1890

Date

1890-02-28

Archival Collection

Description

Restaurant: The Criterion Location: Piccadilly Circus, W., London, England

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The Criterion, East Room, supper menu, 1897

Date

1905-03-11

Archival Collection

Description

Note: Illustrations of various Spiers & Pond properties on cover. "P.D., 2667. 200" at lower right of page 3 Restaurant: The Criterion Location: Piccadilly Circus, W., London, England

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The Criterion, menu

Date

1880 (year approximate) to 1889 (year approximate)

Archival Collection

Description

Note: Handwritten menu Restaurant: The Criterion Location: Piccadilly Circus, W., London, England

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Menu for Bachelors' and Old Boys' Club 3rd annual dinner, Saturday, April 12, 1902, at Horns Hotel,

Date

1902-04-12

Archival Collection

Description

Note: Chairman: A. E. Rose; Back cover shows a list of the Bachelors' and Old Boy's Club members; Booth, H. (music director); Groves, A. (accompanist) Menu insert: Toasts; Music Programs Restaurant: Horns Hotel Location: Kennington Park, S. E., London, England

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Royal Academy of Arts, event, menu, Saturday, May 2, 1903

Date

1903-05-02

Archival Collection

Description

Note: Shows gilt Royal Academy of Arts coat of arms; gilt letters Menu insert: Wine lists Restaurant: Royal Academy of Arts Location: London, England

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Menu for the Irish universities' banquet and presentation to Earl Roberts, July 8, 1902, at Hotel Cecil

Date

1902-07-08

Archival Collection

Description

Note: Includes photographs of prestentation cup given to Field Marshal the Right Honourable Earl Roberts of Kandahar and Pretoria Menu insert: Toasts; Wine lists; Music Programs; Member lists Restaurant: Hotel Cecil (London, England) Location: London, England

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Menu for complimentary banquet to Sir Thomas J. Lipton on Monday, November 25, 1901, at Hotel Cecil, Grand Hall

Date

1901-11-25

Archival Collection

Description

Note: Sir Thomas Johnstone Lipton was a Scotsman. He was the creator of the well-known Lipton tea brand. Megone, Norfolk (music director); Ganz, William (vocal music director) Menu insert: Wine lists; Toasts; Music Programs Restaurant: Hotel Cecil (London, England) Location: London, England

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South African civil surgeons dinner menu, Monday, June 9, 1902, at Hotel Cecil

Date

1902-06-09

Archival Collection

Description

Menu insert: Toasts Restaurant: Hotel Cecil (London, England) Location: Strand, W.C., London, England

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The Hotel and Restaurant Benevolent Fund, ball party, menu, Friday, December 7, 1900, at Hotel Cecil

Date

1900-12-07

Archival Collection

Description

Note: Scalloped borders Menu insert: Wine lists; Spirits lists Restaurant: Hotel Cecil (London, England) Location: Strand, W.C., London, England

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